CORN FLOUR
FINE GROUND GLUTEN FREE
Nutrition Facts (Food value) per 100 g of product:
| %RDIs* | |||
| Fat | 1,3 g | 1,86% | |
| Saturated Fat | 0,20 g | 1,0% | |
| Carbohydrate | 80,4 g | 30,9% | |
| Sugars | 0,5 g | 0,55% | |
| Protein | 6,10 g | 12,2% | |
| Salt | 0,001 g | 0,02% | |
| Vitamins | Vitamin B1 | 0,07 mg | 6,4% |
| Vitamin B3 | 4,65 mg | 29% | |
| Minerals | Iron | 6,5 mg | 46% |
| Magnesium | 26,5 mg | 7% | |
| Phosphorus | 91 mg | 13% | |
| Potassium | 128 mg | 6% | |
| Zinc | 4,1 mg | 41% | |
Net weight: 1000 g
Type of packaging:
paper bag
Quantity of pieces in multiple-unit package: 16 pcs
Weight of multiple-unit
package: 16 kg
State Standard GOST 14176-69
Shelf life: 10 months
* % RDIs – Recommended Daily Intakes for adults are listed according to the Appendix XIII to Regulation (EU) No 1169/2011 of the European Parliament and of the Council of October 25 2011.
Individual needs may vary depending on age, sex and fitness level.
Energy value per 100 g of product: 1491 kJ (356 kcal)
Dishes with the corn flour satisfy hunger quickly and for a long time thanks to the content of slow carbohydrates in it. Your food will have not only a unique taste and intense colour but also exclusive healthy properties. Moreover this corn flour is gluten free unlike most of other cereals.
