OAT FLAKES
Nutrition Facts (Food value) per 100 g of product:
| Fat, g | 6,5 |
| Saturated Fat, g | 1,16 |
| Carbohydrate, g | 69,0 |
| Sugars, g | 3,7 |
| Protein, g | 11,76 |
| Salt, g | 0,001 |
Net weight: 700 g.
Type of packaging: carton box
Weight of multiple-
unit package: 5 kg
Weight of multiple-
unit package: 3,5 kg
TU U 15.8-00954544-002:2005
Shelf life: 12 months
Energy value per 100 g of product: 1597 kJ (381 kcal)
Tasty, nutritious and healthy flakes are produced thanks to unique manufacturing process. There are no special efforts to cook them as the flakes have already come through a heating.
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The flakes pour into boiling water or milk in a ratio of 1:2. Cook for 7-10 minutes at low heat stirring occasionally. Add salt and butter to your taste. |
