WHEAT FLAKES
INSTANT
Nutrition Facts (Food value) per 100 g of product:
| %RDIs* | |||
| Fat | 1,5 g | 2% | |
| Saturated Fat | 0,27 g | 1% | |
| Carbohydrate | 69,7 g | 28% | |
| Sugar | 2,5 g | 3% | |
| Protein | 11,9 g | 24% | |
| Salt | 0,01 g | 0,2% | |
| Vitamins | Vitamin В1 | 0,18 mg | 16,4% |
| Minerals | Iron | 12,5 mg | 89% |
| Magnesium | 88,5 mg | 24% | |
| Phosphorus | 335 mg | 48% | |
| Potassium | 290 mg | 14% | |
| Zinc | 1,8 mg | 18% | |
| Calcium | 32,7 mg | 4% | |
Net weight: 700 g.
Type of packaging:
carton box
Number of pieces in
a group package: 15
Group Package Weight: 10,5 kg
GOST 10.6-00954544-008:2016
Shelf life 18 months
* % RDIs – Recommended Daily Intakes for adults are listed according to the Appendix XIII to Regulation (EU) No 1169/2011 of the European Parliament and of the Council of October 25 2011. Individual needs may vary depending on age, sex and fitness level.
Energy value per 100 g de produit - 1456 kj / 348 kcal
 |
Put 1 cup of flakes into a bowl. Cover flakes with fresh boiling water or hot milk in the ratio of 1:2. Hold lidded for 3-5 minutes. Add some salt and butter to taste. |
